These mini hand-held calzones are perfect as appetizers or snacks. I chose to use pepperoni but they would be great with sausage or just plain with cheese.
Prep
13 min
Cook
34 min
Servings
Difficulty
Medium
Ingredients
1
, 13.8 ounce
9 teaspoons pizza sauce
1
, 1.75 ounce
4.5 tablespoons shredded mozzarella cheese
avocado oil cooking spray
Instructions
1
Roll out pizza dough on a lightly floured surface. Cut out 9 circles using a 2 1/8-inch biscuit cutter. Roll each circle into a 4 1/2-inch disc. Fill each disc with 1 teaspoon pizza sauce, 3 slices pepperoni, and 1/2 tablespoon mozzarella cheese. Fold over, secure edges by folding, and crimp with the tines of a fork.
2
Preheat an air fryer to 375 degrees F (190 degrees C). Line the air fryer basket with parchment paper and spray with avocado oil. Place a batch of calzones into the basket and mist them with avocado oil.
3
Air fry for 6 to 8 minutes. Turn calzones over, mist with avocado oil, and air fry until golden brown, 2 to 3 minutes more. Repeat with remaining calzones.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/air-fryer-mini-pizza-calzones