Print: Air Fryer Plantain Chips

Green plantains in the air fryer result in potato-like crunchy, crispy chips without being full of calories and fat. These can be sweet or savory, depending on which you are craving - use salt for savory or cinnamon-sugar for sweet chips.

Prep

11 min

Cook

32 min

Servings

Difficulty

Medium

Ingredients

1 green plantain
avocado oil spray
1 pinch salt

Instructions

1 Preheat an air fryer to 350 degrees F (175 degrees C).
2 Cut both ends of plantain and score along the side through the skin only. Peel skin off and cut plantain in half. Peel into strips using a vegetable peeler.
3 Spray the air fryer basket with avocado oil. Place plantain strips in the basket, making sure they do not touch. Spray top of plantain strips with oil.
4 Cook in the preheated air fryer for 7 to 9 minutes. Use tongs to turn each strip over, and continue frying until crispy, an additional 3 to 5 minutes. Immediately sprinkle with salt.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/air-fryer-plantain-chips