Ingredients

• 2.75 cups all-purpose flour
• 1 teaspoon baking soda
• 0.5 teaspoons baking powder
• 1 cup butter , softened
• 1.75 cups white sugar , divided
• 1 large egg
• 1 teaspoon vanilla extract

Instructions

1. 1 Preheat the oven to 375 degrees F (190 degrees C).
2. 2 Mix flour, baking soda, and baking powder in a small bowl.
3. 3 Beat butter and 1 1/2 cups sugar with an electric mixer in a large bowl until smooth; stir in egg and vanilla extract. Gradually blend flour mixture into butter mixture. Roll dough into walnut-sized balls and toss in remaining 1/4 cup sugar; place 2 inches apart onto ungreased baking sheets.
4. 4 Bake in preheated oven until golden, 8 to 9 minutes. Let stand on cookie sheet for 2 minutes before removing to wire racks to cool.

Nutrition per serving