Print: Apple Pie Moonshine

This apple pie moonshine tastes like apple pie in a jar, but it does pack quite a kick if you're not careful. The longer it sits in the fridge, the better it gets. Place a cinnamon stick in each jar if you like a lot of cinnamon. Makes a great gift.

Prep

17 min

Cook

51 min

Servings

Difficulty

Medium

Ingredients

1 gallon apple juice
1 gallon apple cider
2 cups white sugar
2 cups brown sugar
4 cinnamons sticks , or more to taste
1 pinch apple pie spice
1 , 750 milliliter
1 , 750 milliliter

Instructions

1 Gather all ingredients.
2 Combine apple juice, apple cider, white sugar, brown sugar, cinnamon sticks, and apple pie spice in a large pot; bring to almost a boil. Cover the pot with a lid, reduce heat, and simmer for about 1 hour. Remove from heat and cool completely.
3 Stir grain alcohol and vodka into apple syrup; remove cinnamon sticks.
4 Pour apple pie moonshine into clean glass jars or bottles. Store in the refrigerator.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/apple-pie-moonshine