The original purpose of honey in this simple Prohibition Era cocktail was to mask the smell of the bathtub gin. Now you can enjoy it without having to hide a thing.
Prep
8 min
Cook
3 min
Servings
Difficulty
Easy
Ingredients
2 fluids ounces gin
0.5 fluids ounce lemon juice
0.75 fluids ounce honey syrup
1 cup ice cubes
Instructions
1
Combine gin, lemon juice, and honey syrup in a cocktail shaker. Add ice, cover and shake until chilled. Strain into a chilled coupe glass.
Nutrition per serving
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