Black Bean Turkey Burgers

Servings:

This black bean turkey burger recipe makes mouth-watering turkey burgers that even the beef lovers in my family can't pass up! Try it with spinach leaves in place of the lettuce on the bun and goat cheese as a topping—they're delish!

Prep
12 min
Cook
43 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  2. 2 Combine ground turkey, black beans, Parmesan cheese, bread crumbs, egg, and onion soup mix in a large bowl with your hands. Divide into 6 portions; shape into patties.
  3. 3 Cook on the preheated grill until no longer pink in centers, 5 to 6 minutes per side. An instant-read thermometer inserted into centers should read at least 165 degrees F (75 degrees C).

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/black-bean-turkey-burgers