Ingredients

• 1.25 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 0.67 cups unsweetened cocoa powder
• 2.25 cups white sugar
• 0.5 cups chopped pecans

Instructions

1. 1 Mix together flour, baking powder, and salt in a quart jar. Add cocoa powder to form the next layer, and wipe out the inside of the jar with a dry paper towel so the other layers will show through the glass. Add white sugar, and top with chopped pecans.
2. 2 Write an instructions tag and attach to the brownie mix (see below).

Nutrition per serving