Ingredients

• 1 pound ground beef
• 0.5 cups shredded Cheddar cheese
• 2 tablespoons prepared horseradish
• 0.5 teaspoons salt
• 0.5 teaspoons pepper
• 0.5 teaspoons garlic powder
• 0.5 cups real bacon bits
• 4 hamburgers buns

Instructions

1. 1 Preheat grill for high heat.
2. 2 In a large bowl, mix together the ground beef, Cheddar cheese, horseradish, salt, pepper, garlic powder, and bacon bits using your hands. Shape the mixture into 4 hamburger patties.
3. 3 Lightly oil the grill grate. Place hamburger patties on the grill, and cook for 5 minutes per side, or until well done. Serve on buns.

Nutrition per serving