Cheese Filling

Servings:

This cream cheese filling can be used in sweet breads, kolachkes, and braids or even dropped in the center of chocolate cupcakes. It tastes like cheesecake, and everyone loves it. It's yummy but loaded with calories.

Prep
7 min
Cook
3 min
Servings
Difficulty
Easy

Ingredients

Instructions

  1. 1 Beat together cream cheese and sugar in a large bowl with an electric mixer until smooth and creamy. Beat in egg yolk and vanilla until well combined. Cover and chill in the refrigerator before using in pastries and baking them.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/cheese-filling