Ingredients

• 3 cups Rice Chex cereal
• 3 cups Corn Chex cereal
• 3 cups Chocolate Chex cereal
• 1 cup semisweet chocolate chips
• 0.5 cups peanut butter
• 0.25 cups butter or margarine
• 1 teaspoon vanilla
• 1.5 cups powdered sugar

Instructions

1. 1 Gather all ingredients.
2. 2 Combine all cereals in a large bowl; set aside.
3. 3 Place chocolate chips, peanut butter, and butter in a 1-quart microwave-safe bowl. Microwave, uncovered, on high for 1 minute, then stir. Continue warming mixture until smooth and combined, about 30 seconds longer. Stir in vanilla.
4. 4 Pour chocolate mixture over cereal and stir until evenly coated. Transfer to a 2-gallon resealable plastic bag.
5. 5 Add powdered sugar to the bag and seal; shake until well-coated.
6. 6 Evenly spread cereal out onto waxed paper to cool.
7. 7 Enjoy!

Nutrition per serving