Ingredients

• 1 cup ice , or as needed
• 2.5 fluids ounces half-and-half
• 1.5 fluids ounces chocolate liqueur
• 1.5 fluids ounces crème de cacao
• 0.5 fluids ounce vodka

Instructions

1. 1 Gather the ingredients.
2. 2 Fill a cocktail shaker with ice; add half-and-half, chocolate liqueur, crème de cacao, and vodka.
3. 3 Cover and shake until the outside of the shaker has frosted.
4. 4 Strain into a chilled cocktail glass.

Nutrition per serving