Ingredients

• 1 large onion , diced
• 0.5 cups butter
• 1 , 10.75 ounce
• 1 , 10.75 ounce
• 1 , 10.75 ounce
• 2 , 10 ounce
• 2 , 10 ounce
• 1 , 2 pound
• 1 , 16 ounce
• 4 cups milk

Instructions

1. 1 In a large soup pot over medium heat, cook onion in butter until onion is translucent. Stir in cream of chicken, cream of mushroom, cream of celery, broccoli, chicken, processed cheese, mushrooms and milk. Cook, stirring frequently, until cheese is melted and broccoli is tender, 10 to 20 minutes. Serve at once.

Nutrition per serving