Chocolate coca cola cake made with cola soda, buttermilk, and marshmallows covered with a rich cola and pecan frosting.
Prep
25 min
Cook
45 min
Servings
Difficulty
Medium
Ingredients
2 cups all-purpose flour
2 cups white sugar
1 cup butter
1 cup cola-flavored carbonated beverage
3 tablespoons unsweetened cocoa powder
1.5 cups miniature marshmallows
0.5 cups buttermilk
2 large eggs
1 teaspoon baking soda
1 teaspoon vanilla extract
Instructions
1
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
2
To make the cola cake: Combine flour and sugar in a mixing bowl. Place butter, cola soft drink, and cocoa in a saucepan over medium heat; bring to a boil. Pour over flour mixture; mix well.
3
Stir in marshmallows, buttermilk, eggs, baking soda, and vanilla until well combined; pour cake batter into prepared dish.
4
Bake cake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes.
5
To make the cola frosting: Combine butter, cola soft drink, and cocoa in a saucepan; bring to a boil. Pour over confectioners' sugar in a large bowl; mix well. Stir in chopped nuts.
6
Spread cola frosting over hot cake.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/coca-cola-cake