Ingredients

• 8 ounces cream cheese , softened
• 1 , 2.5 ounce
• 3 greens onions , finely chopped
• 1 tablespoon mayonnaise
• 2 teaspoons Worcestershire sauce
• 0.5 teaspoons prepared horseradish
• 0.5 cups chopped pecans

Instructions

1. 1 Combine cream cheese, corned beef, green onions, mayonnaise, Worcestershire sauce, and horseradish in a bowl until thoroughly mixed.
2. 2 Shape cream cheese mixture into a ball.
3. 3 Place pecans into a shallow bowl. Roll and coat ball in chopped pecans. Refrigerate until ready to serve.

Nutrition per serving