Ingredients

• 1 , 12 ounce
• 8 ounces diced ham
• 0.5 cups thinly sliced celery
• 0.5 cups dried cranberries
• 0.5 cups sliced almonds
• 1 cup mayonnaise
• 0.25 cups apple cider vinegar
• 0.5 cups white sugar

Instructions

1. 1 Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil until cooked through yet tender, about 12 minutes; drain.
2. 2 Rinse the pasta in cold water until completely chilled; drain. Transfer cool pasta to a large mixing bowl.
3. 3 Toss the ham, celery, dried cranberries, and sliced almonds with the bow-tie pasta to mix evenly.
4. 4 Stir the mayonnaise, apple cider vinegar, and sugar together in a bowl.
5. 5 Pour the mayonnaise dressing over the pasta mixture; toss to coat evenly.

Nutrition per serving