Crunchy Air-Fried Deviled Eggs

Servings:

Step up your deviled egg game with this recipe that adds a crispy exterior to that creamy filling everyone loves and expects.

Prep
22 min
Cook
58 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Cut eggs in half lengthwise and put yolks in a small bowl. Add mayonnaise, mustard, chili powder, salt, and pepper. Mash with a fork until smooth. Set filling aside.
  2. 2 Place flour in a small bowl. Beat egg and hot sauce together in a separate bowl. Place panko in a third bowl.
  3. 3 Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
  4. 4 Rinse the egg whites and place on a clean work surface. Drop in the bowl of flour; toss until coated. Dip into the beaten egg and then in the panko.
  5. 5 Place breaded egg whites in the air fryer basket. Spray tops with cooking spray. Cook for 3 minutes. Flip and spray tops with more cooking spray. Cook for 4 minutes more.
  6. 6 Place the egg whites on a serving tray and spoon yolk mixture into the centers.

Nutrition per serving

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