These Cookies are so soft and chewy it's hard to believe they are so easy to make.
Prep
9 min
Cook
21 min
Servings
Difficulty
Easy
Ingredients
1
, 18.25 ounce
0.5 cups butter
, softened
2 eggs
1 teaspoon vanilla extract
2 cups semisweet chocolate chips
Instructions
1
Preheat oven to 350 degrees F (175 degrees C).
2
Pour the cake mix into a large bowl. Stir in the butter, eggs and vanilla with an electric mixer until well blended. Stir in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets.
3
Bake for 11 to 15 minutes in the preheated oven, until the edges are golden. Cool on baking sheets for a few minutes before removing to cool on wire racks.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/easy-chocolate-chip-cookies