Ingredients

• 10 ounces pizza dough
• 0.33 cups extra-virgin olive oil
• 0.33 cups minced garlic
• 0.33 cups grated Parmesan cheese
• 3 tablespoons fresh parsley
• 1 teaspoon crushed red pepper
• 0.5 teaspoons kosher salt

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Grease a large baking sheet.
2. 2 Roll out dough on a lightly floured surface to a 10x16-inch rectangle. Cut dough lengthwise into 12 strips. Halve strips to make 24 (8-inch-long) strips. Tie each strip in a knot. Arrange on prepared baking sheet.
3. 3 Bake in the preheated oven until golden brown, 10 to 15 minutes. Transfer knots to a large bowl. Drizzle with oil. Sprinkle with garlic, Parmesan, parsley, crushed red pepper, and salt. Toss gently to coat.

Nutrition per serving