Perfect drink for sushi lovers!! Use a good quality champagne for best results.
Prep
8 min
Cook
8 min
Servings
Difficulty
Easy
Ingredients
3 stripss pickled ginger
1 cup ice cubes
1 fluid ounce vodka
0.5 cups champagne
Instructions
1
Place the ginger strips into a shaker and press to release the flavor. Add the ice cubes and vodka; shake and strain into a champagne glass. Top with champagne.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/ginger-champagne