Ingredients

• 0.75 cups butter , softened
• 0.5 cups white sugar
• 0.5 cups brown sugar
• 1.5 cups all-purpose flour
• 1 teaspoon baking powder
• 0.25 teaspoons salt
• 0.75 cups raspberry jam
• 1.5 cups rolled oats
• 0.5 cups chopped walnuts

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
2. 2 In a medium bowl combine butter, white sugar, brown sugar, flour, baking powder and salt; mix well. Spread 2/3 of mixture into prepared pan.
3. 3 Spread jam over mixture.
4. 4 Combine remaining mixture with oats and walnuts; sprinkle over jam layer.
5. 5 Bake in preheated oven for 30 minutes.

Nutrition per serving