Ingredients

• 4 slices white bread
• 3 tablespoons butter , divided
• 2 slices Cheddar cheese

Instructions

1. 1 Gather all ingredients.
2. 2 Preheat a nonstick skillet over medium heat. Generously butter one side of a slice of bread.
3. 3 Place bread butter-side down in the hot skillet; add 1 slice of cheese.
4. 4 Butter a second slice of bread on one side and place butter-side up on top of cheese.
5. 5 Cook until lightly browned on one side; flip over and continue cooking until cheese is melted.
6. 6 Repeat with remaining 2 slices of bread, butter, and slice of cheese. Serve and enjoy!

Nutrition per serving