Ham Loaf II

Servings:

Smoky ham and ground pork with bread crumbs, glazed with a sweet and tangy sauce, baked to perfection.

Prep
11 min
Cook
33 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat oven to 350 degrees F (175 degrees C).
  2. 2 Mix ham, ground pork, eggs, and bread crumbs in a bowl. Mix in enough bread crumbs to make it all stick together. Put in a loaf pan and bake for about 1 hour to 1 1/2 hours. Glaze the last 15 minutes of baking.
  3. 3 To make glaze: Mix brown sugar, mustard and soy sauce together in a bowl.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/ham-loaf-ii