This creamy homemade buttermilk ranch dressing is not only perfect for salads but also serves as a delicious dip for veggies, chips, or chicken wings.
Prep
12 min
Cook
8 min
Servings
Difficulty
Easy
Ingredients
1 cup mayonnaise
1 cup buttermilk
1 tablespoon dried parsley
1 teaspoon garlic powder
1 teaspoon salt
0.5 teaspoons onion powder
0.25 teaspoons dried dill weed
ground black pepper to taste
Instructions
1
Whisk mayonnaise and buttermilk in a medium bowl until smooth. Add parsley, garlic powder, salt, onion powder, dill, and pepper. Whisk until blended together. Place in the refrigerator until flavors have melded, about 20 minutes.
Nutrition per serving
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