Print: Homemade Liquors

This is an excellent base for homemade liquors. Substitute chocolate, coconut, or any flavoring desired for vanilla extract and you will have made a different flavor alcohol. Food coloring can also be added to the cooled mixture to add a bit of pizzazz to your alcohol drinks! Perfect for warming up parties during the winter holidays.

Prep

10 min

Cook

40 min

Servings

Difficulty

Hard

Ingredients

0.5 cups sugar
0.25 cups water
0.5 cups vodka
2 teaspoons vanilla extract

Instructions

1 In a saucepan, combine sugar and water. Bring the mixture to a boil, then reduce the heat to low and let simmer 5 minutes. Remove from heat and cool to room temperature.
2 Pour vodka and vanilla extract into the room temperature mixture. Pour the liquor into a sealable decanter; seal and store for at least two weeks before serving.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/homemade-liquors