1
Mix the honey, soy sauce, balsamic vinegar, and garlic together in a bowl. Place the tilapia fillets in the mixture; allow to marinate in refrigerator at least 30 minutes.
2
Preheat an oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
3
Remove tilapia from marinade, and discard the marinade. Place fillets into the prepared baking sheet, and sprinkle the black pepper over the fish.
4
Bake in the preheated oven until the fish flakes easily with a fork, 15 to 20 minutes.
Nutrition per serving
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