Ingredients

• 1 head cauliflower , broken into small florets
• 1 , 8 ounce
• 1 cup mayonnaise
• 0.25 cups bacon bits
• 0.25 cups grated Parmesan cheese

Instructions

1. 1 Place cauliflower in a large bowl and cover with Italian dressing. Cover and refrigerate overnight.
2. 2 Drain cauliflower and stir in mayonnaise, bacon bits and cheese.

Nutrition per serving