Mincemeat Cookies

Servings:

This mincemeat cookie recipe was handed down to me by my great-grandmother. If you like Christmas mince pies, you'll love these mincemeat cookies!

Prep
12 min
Cook
27 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 425 degrees F (220 degrees C). Grease cookie sheets.
  2. 2 Beat brown sugar and butter together in a large mixing bowl with an electric mixer until light and fluffy; add egg and mix well. Stir in mincemeat.
  3. 3 Sift together flour, salt, and baking soda together; stir into mincemeat mixture.
  4. 4 Drop by teaspoonfuls, about 2 inches apart, on prepared cookie sheets.
  5. 5 Bake in the preheated oven until edges are golden brown, about 7 to 10 minutes.

Nutrition per serving

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