Ingredients

• 2 cookeds skinless , boneless chicken breast halves, cut into cubes
• 3 stalks celery , finely diced
• 0.75 cups chopped pecans
• 0.5 cups mayonnaise
• 2 tablespoons minced yellow onion
• 1.5 tablespoons sweet pickle relish
• 2 teaspoons prepared mustard
• 1.5 teaspoons ground black pepper
• 1.5 teaspoons minced fresh dill
• 1 teaspoon lemon juice
• 0.5 teaspoons white sugar
• 0.5 teaspoons salt
• 0.5 teaspoons garlic powder
• 0.5 teaspoons paprika

Instructions

1. 1 Stir together chicken, celery, pecans, mayonnaise, onion, relish, mustard, pepper, dill, lemon juice, sugar, salt, garlic powder, and paprika in a large bowl until well combined. Refrigerate for at least 1 hour before serving.

Nutrition per serving