My Grandma's Shoofly Pie

Servings:

This shoofly pie is a classic Pennsylvania Dutch recipe that has been passed down for generations. Grandma's loving attention not included!

Prep
17 min
Cook
66 min
Servings
Difficulty
Hard

Ingredients

Instructions

  1. 1 Gather the ingredients. Preheat the oven to 400 degrees F (200 degrees C).
  2. 2 Combine molasses, hot water, and baking soda together in a medium bowl; whisk in beaten egg until well combined. Pour mixture into deep dish pie shell.
  3. 3 Combine flour and brown sugar in a separate medium bowl; cut in shortening until mixture resembles coarse crumbs.
  4. 4 Sprinkle on top of pie filling.
  5. 5 Place pie on a baking sheet and bake in the preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and bake until filling is set, about 30 minutes more.

Nutrition per serving

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