Nestle Toll House Chocolate Chip Pie

Servings:

Nestle Toll House chocolate chip pie features the sweet, creamy richness of a brown sugar base combined with chopped nuts and delicious chocolate morsels. Can be served with ice cream instead of whipped cream.

Prep
16 min
Cook
26 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 325 degrees F (165 degrees C).
  2. 2 Beat eggs in a large mixing bowl on high speed until foamy. Beat in flour, granulated sugar, and brown sugar until combined. Beat in butter until smooth. Stir in chocolate morsels and chopped nuts. Spoon mixture into pie shell.
  3. 3 Bake in the preheated oven until a knife inserted halfway between the edge and center comes out clean, 55 to 60 minutes. Cool on a wire rack. Serve warm with whipped cream.

Nutrition per serving

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