Ingredients

• 2 cups white sugar
• 0.5 cups milk
• 0.5 cups margarine
• 3 cups rolled oats
• 1 teaspoon vanilla extract
• 3 tablespoons unsweetened cocoa powder
• 0.5 cups flaked coconut

Instructions

1. 1 In a saucepan over medium heat, combine sugar, milk, and margarine. Bring to a boil, stirring occasionally, then boil for 4 to 5 minutes. Remove from heat and stir in the oats, vanilla, cocoa and coconut. Spoon onto waxed paper and allow to cool for at least an hour. Store in an airtight container.

Nutrition per serving