Ingredients

• 2 cups macaroni
• 2 , 5 ounce
• 1 onion , chopped
• 1 green bell pepper , chopped
• 2 stalks celery , chopped
• 2 teaspoons garlic powder
• 1.5 cups mayonnaise
• 2 tablespoons prepared mustard
• salt to taste
• ground black pepper to taste

Instructions

1. 1 Cook noodles in a large pot of boiling water until al dente. Rinse under cold water, and drain.
2. 2 Mix tuna, onion, bell pepper, celery, garlic powder, mayonnaise, salt and pepper, and mustard together in a large bowl. Add pasta, and mix well.

Nutrition per serving