Ingredients

• 4 cups blackberries
• 1 cup white sugar
• 1 cup all-purpose flour
• 1 large egg
• 6 tablespoons butter
• 1 teaspoon vanilla extract

Instructions

1. 1 Preheat the oven to 375 degrees F (190 degrees C). Spray an 8x8-inch baking dish with nonstick cooking spray. Evenly distribute blackberries in the dish; set aside.
2. 2 Combine sugar, flour, egg, butter and vanilla in a bowl and stir until well combined. Drop by spoonfuls over fruit and spread with a spatula.
3. 3 Bake in the preheated oven until fruit is bubbly, 38 to 43 minutes.
4. 4 Optional: Heat an air fryer to 400 degrees F (200 degrees C). Place cobbler in the air fryer until topping is crunchy, about 5 minutes.

Nutrition per serving