Ingredients

• 1 cup rolled oats
• 1.25 cups unsweetened vanilla-flavored almond milk , divided
• 1 frozen banana , chopped
• 1 cup blueberries
• 1 teaspoon vanilla extract
• 1 teaspoon maple syrup , or to taste

Instructions

1. 1 Combine oats and 2/3 cup almond milk in a bowl; cover and refrigerate until milk is absorbed by oats, 8 hours to overnight.
2. 2 Combine oats-almond milk mixture, remaining almond milk, banana, blueberries, vanilla, and maple syrup in a blender; blend until smooth.
3. 3 Pour smoothie into 2 bowls, then top with coconut, blueberries, and chia seeds.

Nutrition per serving