Print: Pancake Casserole

A yummy way to enjoy the flavor of pancakes in the convenience of a casserole. Always a big hit for breakfast, brunch, even dinner! Serve with maple syrup on the side, just like on pancakes.

Prep

12 min

Cook

21 min

Servings

Difficulty

Medium

Ingredients

2 cups baking mix , such as Bisquick
2 cups shredded Cheddar cheese , divided
1 cup milk
5 tablespoons maple syrup
2 large eggs
1.5 tablespoons white sugar
12 slices cooked bacon , crumbled

Instructions

1 Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
2 Mix baking mix, 1 cup Cheddar cheese, milk, maple syrup, eggs, and sugar together in a bowl; pour into prepared pan.
3 Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes. Sprinkle bacon and remaining 1 cup Cheddar cheese over casserole; return to oven until cheese is melted, about 5 more minutes.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/pancake-casserole