Ingredients

• 1 cup 1% milk
• 1 tablespoon superfine sugar
• 1 pinch salt
• 1 pinch cinnamon
• 0.5 cups oats
• 0.5 teaspoons vanilla extract
• 1 tablespoon peanut butter
• 2 teaspoons honey
• 1 tablespoon chopped walnuts , optional

Instructions

1. 1 Combine milk, sugar, and salt in a saucepan over medium-low heat and bring to a simmer.
2. 2 Add cinnamon and oats. Cook over medium-low heat until oats are tender with a bite, about 5 minutes. Use a long spoon to stir, and adjust heat to prevent splattering.
3. 3 Remove from heat; stir in vanilla and peanut butter. Serve in a large bowl, and top with honey and walnuts.

Nutrition per serving