Ingredients

• 0.5 cups white vinegar
• 0.33 cups white sugar
• 1 teaspoon grated onion
• 1 teaspoon ground dry mustard
• 1 teaspoon salt
• 1 cup vegetable oil
• 1 tablespoon poppy seeds

Instructions

1. 1 Gather the ingredients.
2. 2 Place vinegar, sugar, onion, mustard, and salt into a blender or food processor; blend for 20 seconds. With the blender running, gradually add oil in a thin steady stream until combined.
3. 3 Transfer dressing to a bowl and stir in poppy seeds.

Nutrition per serving