Roasted Cabbage

Servings:

Delicious roasted cabbage! I apologize for not having exact measurements for this recipe but I don't typically measure. If anybody tries this and would like to give tips on measurements, please feel free!

Prep
12 min
Cook
34 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Gather all ingredients and preheat the oven to 450 degrees F (230 degrees C).
  2. 2 Brush both sides of each cabbage wedge with olive oil. Sprinkle garlic powder, pepper flakes, salt, and pepper over each wedge. Arrange cabbage wedges on a baking sheet.
  3. 3 Roast in the preheated oven for 15 minutes; flip cabbage wedges and continue roasting until browned and charred in some areas, about 15 minutes more.
  4. 4 Squeeze lemon over each wedge to serve. Enjoy!

Nutrition per serving

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