Ingredients

• 1 , 12 ounce
• 1 , 16 ounce
• 1 , 12 ounce
• 0.33 cups diced onion
• 1 apple - peeled , cored, and chopped
• 1 green bell pepper , chopped
• 0.75 teaspoons salt
• 1 jalapeno pepper , seeded and minced
• 1 lime , juiced
• 0.33 cups orange liqueur

Instructions

1. 1 In a saucepan over medium heat, combine the fresh whole cranberries, cranberry sauce, orange marmalade, onion, apple, green bell pepper, salt, jalapeno, lime juice and liqueur.
2. 2 Cook until cranberries crack open. Reduce heat and simmer until contents reduce by one third (approximately 3 hours). Remove from heat, cover and allow to cool overnight.

Nutrition per serving