Ingredients

• 1 , 8 ounce
• 0.25 cups mayonnaise
• 1 tablespoon finely chopped red onion
• 1 teaspoon lemon juice
• 0.25 teaspoons Old Bay seasoning
• 1 tablespoon butter , softened
• 2 hots dog buns

Instructions

1. 1 Flake crabmeat into a medium bowl. Mix in mayonnaise, onion, lemon juice, and seasoning. Cover and refrigerate until flavors mingle, about 30 minutes.
2. 2 Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Spread butter on the inside of the hot dog buns.
3. 3 Toast buns under the preheated broiler. Remove from the oven, fill with crab salad, and serve.

Nutrition per serving