Print: Sesame Oil Chicken Wings

From Singapore, I am sending you a Chinese chicken wings dish filled with the aroma of sesame oil, making it irresistible. If possible, cook this sesame chicken wing recipe in a clay pot. Sliced potatoes can be added to make this a hearty meal. Serve with rice or bread if desired.

Prep

18 min

Cook

43 min

Servings

Difficulty

Medium

Ingredients

2 pounds chicken wings
1.25 cups water
10 tablespoons dark soy sauce
5 tablespoons light soy sauce
1 clove crushed garlic
1 green onion , chopped
0.25 cups sesame oil
1 dash sesame oil

Instructions

1 Cut chicken wings into 3 portions. Combine chicken, water, dark soy sauce, light soy sauce, garlic, and green onion in a large skillet. Stir together and cook for 15 minutes over medium heat.
2 Add 1/4 cup sesame oil and simmer for another 15 minutes over low heat. Bring mixture to a boil and add a dash of sesame oil. Remove from heat, let cool, and serve.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/sesame-oil-chicken-wings