Ingredients

• 4 bonelesss pork chops
• 4 teaspoons butter , softened
• 4 teaspoons mayonnaise
• 1 teaspoon seasoned salt
• 1 teaspoon garlic powder
• 1 teaspoon dried parsley
• 1 cup shredded sharp Cheddar cheese

Instructions

1. 1 Gather all ingredients. Preheat the oven to 350 degrees F (180 degrees C).
2. 2 Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise on top of butter.
3. 3 Season each chop with seasoning salt, garlic powder, and parsley. Sprinkle 1/4 cup cheese over the top of each chop.
4. 4 Bake in the preheated oven until pork is slightly pink in the center, about 35 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

Nutrition per serving