Ingredients

• 12 ounces fresh green beans , trimmed
• 1 tablespoon sesame oil
• 1 teaspoon soy sauce
• 1 teaspoon rice wine vinegar
• 1 clove garlic , minced
• 0.5 teaspoons red pepper flakes , or to taste

Instructions

1. 1 Gather all ingredients. Preheat an air fryer to 400 degrees F (200 degrees C).
2. 2 Place green beans in a large bowl. Whisk together sesame oil, soy sauce, rice wine vinegar, garlic, and red pepper flakes in a separate bowl, then pour over green beans. Toss to coat and let marinate for 5 minutes.
3. 3 Place 1/2 of the green beans in the air fryer basket.
4. 4 Cook in the preheated air fryer, shaking basket halfway, until crispy, about 10 to 12 minutes. Repeat with remaining green beans.

Nutrition per serving