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Spinach Walnut Pesto

Description Meta Nutrition

Servings:

This flavorful spinach and walnut pesto is easy to make and will transform your meal into a 5-star dish. It's great served with linguine pasta. Add 1/3 to 1/2 cup pesto to each pound of pasta.

Prep

13 min

Cook

8 min

Servings

Difficulty

Medium

Ingredients

2 cups fresh baby spinach , stems removed
1 cup freshly grated Parmesan cheese
1 cup fresh parsley leaves , chopped
0.5 cups chopped walnuts
0.25 cups water
3 cloves garlic
0.25 teaspoons salt , or more to taste
0.13 teaspoons ground black pepper
0.5 cups extra-virgin olive oil

Instructions

1 Place spinach, Parmesan cheese, parsley, walnuts, water, garlic, salt, and pepper in a food processor; blend until well combined. Pour in oil slowly, while processor is running, until mixture forms a smooth paste.

Nutrition per serving

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