Ingredients

• 1.25 cups ketchup
• 2 tablespoons prepared yellow mustard
• 2 tablespoons Worcestershire sauce
• 1.5 tablespoons apple cider vinegar
• 4 dropss hot pepper sauce , e.g. Tabasco™
• 0.5 teaspoons salt
• 0.5 teaspoons ground black pepper

Instructions

1. 1 Gather all ingredients.
2. 2 Mix together ketchup, mustard, Worcestershire sauce, vinegar, salt, pepper, and hot pepper sauce in a medium bowl.
3. 3 Transfer to a jar and refrigerate until needed.

Nutrition per serving