Ingredients

• 1 head green cabbage , shredded
• 1 large carrot , grated
• 1 cup grated jicama
• 1 tablespoon black sesame seeds
• 1 cup mayonnaise
• 2 tablespoons rice vinegar
• 1 tablespoon sesame oil
• 3 tablespoons honey

Instructions

1. 1 Place cabbage, carrot, jicama, and sesame seeds in a large bowl.
2. 2 Whisk together mayonnaise, vinegar, sesame oil, and honey in a small bowl.
3. 3 Drizzle the dressing over the salad; toss until evenly coated. Chill at least 4 hours before serving.

Nutrition per serving