Ingredients

• 12 ounces large shrimp , peeled and deveined
• 2 teaspoons extra-virgin olive oil
• 0.25 teaspoons smoked paprika
• 2 tablespoons unsalted butter , melted
• 2 teaspoons Cajun seasoning

Instructions

1. 1 Preheat air fryer to 375°F.
2. 2 Pat shrimp with clean paper towels to dry then toss with olive oil and paprika in a medium bowl. Lightly brush the air fryer basket with oil. Add half of the shrimp, spreading them out in an even layer and cook 7 minutes. Repeat with the remaining half.
3. 3 Combine the butter and seasoning in a large bowl. Add shrimp and toss to coat.

Nutrition per serving