Ingredients

• 2 cups sifted confectioners' sugar
• 0.5 cups butter
• 1 teaspoon vanilla extract
• 1.5 tablespoons milk
• 2 tablespoons cocoa powder

Instructions

1. 1 Cream sugar, butter and vanilla. Add a small amount of milk (1 to 2 tablespoons). Add cocoa if desired and beat until fluffy. If frosting is too sweet add a little more milk.

Nutrition per serving