Print: White Sauce - PantryLink

This white sauce recipe can be used as a base for many dishes, such as lasagna and chicken pot pie. I use it to make macaroni and cheese for my granddaughter. I learned to make it in home economics too many years ago to count!

Prep

12 min

Cook

40 min

Servings

Difficulty

Medium

Ingredients

2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk , or more as needed

Instructions

1 Gather the ingredients.
2 Melt butter in a small saucepan over medium-low heat.
3 Whisk in flour to form a thick paste; cook and stir until golden in color, about 5 to 7 minutes.
4 Whisk in 1 cup milk; cook and stir until thickened, about 5 minutes more. Add more milk to reach desired consistency.
5 Enjoy!

Nutrition per serving

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