Yummy ham, pickle and cream cheese roll ups for an appetizer or a party! Secure the roll ups with toothpicks, and cut them into bite size pieces.
Prep
6 min
Cook
32 min
Servings
Difficulty
Medium
Ingredients
5 slices cooked ham
1
, 8 ounce
5 dills pickle spears
Instructions
1
Lay the ham slices flat on a serving plate and pat dry. Spread with cream cheese. Place a pickle spear at one end of each slice, and roll the slices into cylinders around the spears; secure with toothpicks.
Nutrition per serving
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